Concept of a vessel for AEF freezing fish at sea
We present a unique concept of a mother ship with innovative technology for freezing fish directly at sea using the AEF method!
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AEF mobile solution based on 40 FT container
AEF introduces a mobile solution for freezing food based on a 40-ft container. Let's take frozen berries as an example. The container is...
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Milk 3% after AEF freezing and storage for 6 months
In the AEF laboratory in Bulgaria we carried out a test on freezing milk with 3% fat by AEF technology. After freezing we stored this...
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AEF chamber for 20 tons per day
A sausage manufacturing company invited our representative to build an acoustic freezing chamber. Freezing capacity 20 tons per day. An...
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AEF Blast Freezer Cont model A-20/2-AEF
2 TONN FREEZE PER 24h AEF FREEZES QUALITY, NOT FOOD. In FoodTech500 worldwide ranking since 2020. AEF is the technology for food industry...
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AEF Freezer AEF-12/1-EU
AEF FREEZES QUALITY, NOT FOOD. In FoodTech500 worldwide ranking since 2020. AEF is the technology for food industry to make frozen food...
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SHOCK FREEZING. QUESTIONS THAT THERE ARE NO ANSWERS TO.
1. Producers of shock freezing chambers claim that ice crystals do not damage food cells The history of shock freezing began almost 100...
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AEF frozen pork: excellent quality after 4 years of storage!
Pork was frozen 4 years ago with Acoustic Extra Freezing AEF. Excellent quality after thawing!
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What happens to frozen blueberries after 6 months?
We conducted an experiment comparing the quality of blueberries after shock freezing and acoustic freezing AEF. And this is what happened...
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Fruit salad after ACOUSTIC FREEZING
We place the container with a fruit salad in the acoustic freezing chamber and select the desired program. Then defrost the container in...
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AEF 20ft freezing container has been delivered to Spain.
The client is going to freeze meat products for exporting. The container is equipped with 2 Magnum+ freezing units by Thermo Kings....
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The comparison of oysters quality before and after AEF freezing
In order to compare the quality of oysters before and after #AEF freezing, we obtained fresh oysters flown over via airplane. The test...
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AEF FREEZING FOR PASTRY CHEFS
THE ADVANTAGES OF AEF TECHNOLOGY FOR CONFECTIONERS OBJECTIVES: Gain a competitive advantage by introducing new kinds of confectionery...
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AEF FREEZING FOR RESTAURANTS
BENEFITS OF USING AEF TECHNOLOGY FOR RESTAURANTS OBJECTIVE: To increase the profitability of a catering business. OBJECTIVES: Reducing...
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AEF FREEZING FOR BERRIES
El País “AEF freezing is not only faster than the traditional approaches, but, moreover, acoustic waves of AEF technology prevent cell...
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